(Family Features) From putting a family meal on the table after activities to hosting a large crowd at your next get-together, a seasonal favorite like Caesar salad can serve as the perfect canvas for creating quick, easy-to-prepare meals.
With more than 100 varieties of fresh, healthy and convenient ready-to-eat salads – including 11 Caesar salad varieties like the Caesar Chopped Salad Kit – Fresh Express provides tasty, versatile salad kits that can be modified to fit nearly any kind of meal you might be craving.
Available in the refrigerated produce department, these premium mixes can be eaten as a standalone salad when time is of the essence or taken beyond the bowl and fused with another beloved classic, like tacos, for a burst of flavor and texture in every bite. These Fried Chicken Caesar Tacos, ready in just 30 minutes, feature savory Caesar salad – crisp, chopped romaine; herb-seasoned crouton crumbles; cracked pepper; grated Parmesan cheese; and a delicious Parmesan Caesar dressing — enveloped in a crispy, golden chicken shell.
Chicken caesar tacos
Prep time: 10 minutes Cook time: 20 minutes Servings: 4
Ingredients:
- 3 eggs
- 3 cups all-purpose flour
- 1 packet taco seasoning
- 2 chicken breasts, sliced in half horizontally
- 3 cups neutral oil
- 1 bag (9.4 ounces) Fresh Express Caesar Chopped Salad Kit
Directions:
In shallow bowl, beat eggs. In separate bowl, combine flour and half packet of taco seasoning.
Place chicken in resealable bag and, using meat tenderizer, pound to 1/4-inch thickness.
In medium saute pan, heat oil over medium heat.
Season chicken breasts with remaining taco seasoning.
Coat chicken in flour mixture, dip into beaten eggs then coat chicken in flour mixture again, pressing firmly to adhere.
In pan with hot oil, cook battered chicken until golden brown, flipping halfway through, until chicken reaches minimum internal temperature of 165 F, 4-5 minutes per side (depending on thickness). Fry in batches to avoid overcrowding pan, if necessary.
Once fully cooked, fold chicken over to create taco shell shape. Place sheet pan on top to hold shape, 3-4 minutes.
In large bowl, combine lettuce, dressing, croutons and cheese from salad kit.
Once chicken taco shells set, carefully remove sheet pan. Fill each taco shell with prepared salad mixture. |