It continues today with Lucca, Centro, Tumea & Sons, Prime and Providence, Basil's, La Mie, Simon's, Aposto at Cafe di Scala, Graziano Brothers, Baratta's, Scornovacca's, etc. — all owned and operated by the offspring of Italian immigrants.
Des Moines' excellence in bread making is more than a 100-year tradition begun by Italian women with backyard brick ovens. It continues today with La Mie and South Union, both Italian-American owned and operated.
All will be enshrined now in the magnificence of the Butler Mansion with a B&B, world class bocce courts, event space, a speakeasy and, of course, kitchens.
Deals today - please verify these places are open New Year's Eve before heading there.
• Ingersoll Theater's grand reopening is today with dinner shows at noon and 8:30 p.m.
• ShortE's BBQ (8085 Chambery Blvd., Johnston) has a NYE's special on beef ribs 4-8 p.m. One rib dinner $25, two ribs $35, ribs only $17.
• Waterfront has fresh North Atlantic scallops coming in for tonight's Wednesday special.
• Highland Underground (3614 Sixth Ave., Des Moines) hosts “A Very ’70s New Year’s Eve” with fondue, cocktails and a costume contest.
• Aposto (644 18th St., Des Moines) hosts a gala Italian dinner tonight for $95.
• Clyde's Fine Diner (111 E. Grand Ave., Des Moines) has five-course tasting menus tonight for vegetarians and meat eaters, $125.
• Harbinger (2724 Ingersoll Ave., Des Moines) has a seven-course tasting menu tonight for $175.
• Oak Park (3901 Ingersoll Ave.) has a five-course tasting menu for $200.
• Guesthouse Tavern and Oyster (9500 University, West Des Moine) offers Walleye Wednesday with dinners for $21.
• G Mig's (128 Fifth St., Valley Junction) offers a New Year's Eve special stuffed shells or beef Stroganoff dinner plus salad and garlic bread for $19.25.
• Price Chopper stores have sales through Monday on cherries or strawberries at $2.99/pound, frozen catfish filets for $6.49/pound, and navel oranges at $2.99/3-pound bag.